Seafood, Wine & Dine

Seafood, Wine & Dine
15 High meets Bassermann-Jordan Winery
Look forward to a special culinary experience:
Our kitchen team will treat you to an exclusive five-course menu, paired with wines from the Bassermann-Jordan Winery in the Palatinate. The wine experts will be on hand in person to present their selection and offer fascinating insights into the world of wine. This will make the evening not only a delight for the palate and the senses, but also an opportunity to discover a new favorite wine.
The menu
Hamachi Crudo
Buffalo mozzarella, walnuts, Serrano chili, cilantro, sesame
or
Grilled vineyard peach
Buffalo mozzarella, walnuts, basil, lemon olive oil
***
Jerusalem artichoke foam soup
Hazelnut, truffle oil, potato straws
***
Onsen egg
Mushroom foam, baby spinach, croutons, Pecorino
***
Pink Veal Loin
Morel cream, parsnip purée, carrots
or
Miso-Glazed Eggplant
Pak choi, sesame, yuzu vinaigrette, edamame
***
Fresh Cheese Mousse
Citrus fruits, champagne vinaigrette, basil-champagne sorbet
Price:
€149.00 per person, including aperitif, five-course menu, accompanying wines, water and coffee
We look forward to your reservation!
Would you like to give away a place for this event?
We would be happy to create a voucher for this special event. Our team is at your disposal at events.ahh@atlantic-hotels.de or 06221 4277-0.
